We feel privileged to witness daily the transformation of a green bean that has come from the hands of a farmer to the aromatic roasted brown bean that we all love so much.
Part of our Ethos is not sourcing the cheapest coffee, but buying quality beans at sustainable prices.
With that in mind, we have recently been able to secure whole crops from farms in Honduras as part of the Bennetts Coffee 121 program.
This program enables Bennetts to connect us with Honduran farmers and we pay above market price for their whole crop of green bean.
By doing this we help provide security for the farmers to know that they have an assured income for their upcoming coffee season and allows us to stand behind the consistency and quality of our coffee.
Meanwhile our green bean suppliers are able to concentrate on growing the best product possible without the added stress of whether or not they will sell their whole crop.