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Kenya Peaberry

$15.00
250g Recommended for all brewing methods Mellow, balanced acidity with sublime overtones of blueberries, citrus fruit and peacan toffee
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Ethiopia Yirgacheffe Natural

$18.00
250g Recommended for filter extraction Milk chocolate, peach and sweet hazelnuts throughout, with crisp stone fruit and white grape acidity that carry through to a sticky toffee and nut finish.