Showing all 10 results

English Breakfast

$5.00$52.50
A traditional Ceylon tea from the best tea gardens. Bold, full bodied and strong. Best enjoyed with milk and sugar. 

Assam

$5.00$65.50
From the Assam growing region, this tea is full of golden tips and produces a rich red liquor. It is also full bodies & malty like any classic Assam black tea.

Irish Breakfast

$5.00$52.50
A strong Assam component, gives Irish Breakfast a robust, malty flavour. A dark brown tipped leaf that brews up a deep red liquor

Earl Grey

$5.00$54.00
Distinctive flavour and aroma characterises this ever popular blend of Ceylon large leaf black tea, delicately fragranced with bergamot.

Darjeeling

$5.00$69.50
Darjeeling first flush from the Thurbo tea estate. The first and best of the new seasons crop. A beautiful light liquor in the cup.

Lapsang Souchong

$5.00$82.50
Traditionally smoked over pinewood fires. ‘Souchong’ refers to the forth and fifth leaves of the tea plant, carefully dried in the Wuyi region of Fujian.

Yunnan

$5.00$69.50
A refined tea from the Yunnan Province. Golden tips characterise this tea, the unique climate and elevation imparts the luxurious taste. 

Pu-erh Oolong (nest)

$18.50$21.50
A post fermented tea with a similar earthy, light and sweet taste as the Pu-erh tea but hard packed into little round nest shapes, individually wrapped. Approx 17 nests per 100gm

Orange Pekoe

$5.00$43.50
The distinct curly, silvery tipped leaf gives an aromatic, robust taste. Coloured to a deep red liquid in the cup, this OP-1 has a delicious finish.

Keemun

$5.00$58.00
A refinded black tea from China’s Anhui Province. Smooth flavour, fruity & delicate smoky notes & an intense orange colour.