Costa Rica Tirra Microlot
250g
Recommended for All Brewing Methods
Plum, red grape, shiraz wine, and dark chocolate notes up front. Red apple, and crisp winey acidity is paired with a heavy body. Milk chocolate, hazelnut, and apple notes in the finish.
| Weight | 265 g |
|---|
250g
Tasting Notes
Plum, red grape, shiraz wine, and dark chocolate notes up front. Red apple, and crisp winey acidity is paired with a heavy body. Milk chocolate, hazelnut, and apple notes in the finish.
Roast
Medium / All Brewing Methods
Region
San Marcos, Tarrazu
Varietal
Caturra
Altitude
1500 – 1600
Grade
Strictly Hard Bean
Process
Natural
Farm
Tirra Estate
Cooperative
Coopetarrazu
Cup Score
86
Read more here
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