Our Signature blend is a smooth, heavily bodied coffee with rich caramel flavours and a gently spiced finish. Inspired by flavour-packed Kenyan coffees and the super beans of North Sumatra, this coffee sits at ease with the finest espresso offerings.
An elegant and effective way to produce quality cold brewed coffee at home.
What's great about cold brew? It's rich, smooth and mellow, it contains less than half the acidity of traditional hot brew methods. The Hario Mizudashi Cold Brew Coffee Pot is also simple to use.
Full of flavour
- taste the coffee, not the filter
- no sediment in your cup
- pour-over method
- one freshly brewed cup of coffee
- reusable, permanent filter
- 23 karat gold plate for longevity
- at home, office, on the go