250g
Tasting Notes
Boozy red wine and spice notes up front, moving to walnut, molasses and cherry liqueur. Smooth, rounded body carries through to a sugary black tea finish.
Roast
Medium / All Brewing Methods
Region
Kamonyi District
Varietal
Bourbon
Grade
One
Altitude
1250 – 1550
Process
Natural
Cup Score
86.75
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